Yield: 10 skewersPrint
10 half slices of Prosciutto di San Daniele, folded to 1 1/4-inch squares
10 1- to 1 ¼ -inch chunks Grana Padano
10 red seedless grapes, rinsed and drained
10 small basil leaves, rinsed and drained
Aged balsamic vinegar
Using a toothpick, skewer one of each ingredient in any order you prefer. Arrange on a platter and finish with a drizzle of balsamic vinegar.